Pull-Apart OLD BAY® Crab Cake Dip - Handy Seafood
This Pull-Apart OLD BAY Crab Cake Dip is a creamy, savory crowd-pleaser featuring crab cake-style dip baked golden with crescent rolls around the edge—perfect f
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at handycrab.com.
Ingredients
- 8 ounces crescent rolls or other quick-bake rolls
- 8 ounces (226 grams) cream cheese, softened
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 2 Handy OLD BAY Crab Cakes (3 oz. each)
- 1/2 cup shredded cheddar cheese
- 2 green onions, thinly sliced
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Old Bay seasoning (or more to taste)
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Optional: Fresh parsley or chives for garnish
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