Laura's Lean | Garden Vegetable Fideo

Ingredients

• 2 LBS Laura's Lean Ground Beef
• 8 OZS Fideo pasta (vermicelli)
• 2 Cloves Garlicchopped
• 1 Cup Leekssliced and washed
• 1 Red bell peppersmall, diced
• 1 Large tomatodiced
• 1 Medium zucchinidiced
• 1 Cup Green peas
• 1 Cup Asparaguspeeled and sliced
• 4 Cups Beef brothbeef bullion is fine
• 1/4 OZ Fresh cilantro
• 2 OZS Olive oil
• Salt and pepper to taste