Grilled Rosemary Chicken Skewers | Experience Life

Ingredients

• 2 tbs. soy sauce
• 1 tbs. honey
• 3 tbs. extra-virgin olive oil
• 1 tbs. lemon juice
• ½ tsp. garlic powder
• ½ tsp. ground coriander
• ¼ tsp. dried oregano
• ½ tsp. smoked paprika
• ¼ tsp. sea salt
• 6 boneless, skinless chicken thighs, cut into 2-in. pieces (about 1 ½ to 2 lb.)
• 6 sprigs rosemary, approximately 8-in. long, with woody stems
• 6 wooden or metal skewers