JSB Beer Recipe | Extract Strong Bitter
"JSB" Strong Bitter beer recipe by Brewer #359003. Extract, ABV 4.94%, IBU 43.52, SRM 10.55, Fermentables: (Dry Malt Extract - Light, DME Bavarian Wheat) Steepi
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Cooking tools:
- Kitchen scale
- Instant-read thermometer
- Grain bag
- Stockpot
- Fermenter
- Airlock
- Siphon
- Hydrometer
- Fine-mesh sieve
- Measuring cup
- Spoon
- Bottle
Ingredients
- 4 1/2 lb Dry Malt Extract - Light
- 1 1/2 lb DME Bavarian Wheat
- 8 oz Biscuit
- 5 oz Crystal 60
- 2 oz Chocolate
- 2 oz Malted Corn
- 1 1/2 oz Northern Brewer Hops
- 1/2 oz Cluster Hops
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