Crispy Quinoa salad with tahini dressing
The perfect salad! Crispy Quinoa adds texture among beautifully grilled veggies and greens. This is a crowd-pleaser and will easily become a staple meal in your house!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quinola.com.
Ingredients
- 1 eggplant sliced lengthways
- 1 avocado
- Pomegranate seeds
- Cooked Quinola
- Fresh coriander
- Knob of butter
- 1 garlic clove chopped
- 70g natural yoghurt
- 1 heaped tsp of tahini paste
- 1 tsp of lemon juice
- 1/2 tsp turmeric
- 2 tbsp water
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