Multidaal Idli - Zayka Ka Tadka
Multidaal idli is a healthier variant of the idli with multiple lentils/daals and rava/sooji.
Ingredients
- Idli Rava - 2 cups
- Normal Rava (used for upma) - 1 cup
- Urad dal - 1/2 cup
- Yellow moong daal - 1/2 cup
- Arhar dal (little lesser) - 1/4 cup
- Salt to taste
- Curd - 1 tablespoon (optional)
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