Gluten-Free Pistachio Truffle Cookies - French Recipe | RecipeTable.net

Ingredients

• 1/2 cup heavy cream
• 2 tablespoons brown-rice syrup
• 8 ounces high-quality bittersweet chocolate
• finely chopped
• 1 tablespoon cognac
• 1 cup plus 3 tablespoons shelled pistachios
• divided
• 1/4 cup granulated sugar
• 1 tablespoon cornstarch
• 1/4 teaspoon fine sea salt
• 1 large egg white
• 1 teaspoons vanilla extract
• 1/8 teaspoon almond extract
• 6 ounces high-quality bittersweet chocolate
• roughly chopped
• 1 tablespoon extra-virgin coconut oil