Dill and Onion Bread (aka Dilly Casserole Bread) | Just A Pinch Recipes
In a large bowl, combine dry ingredients (flour, sugar, onion, dill weed, dill seed, salt, bake soda and yeast). Lightly stir to mix. Set aside. Pour the first four...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1/4 cup(s) water
- 1 egg, slightly beaten
- 1 cup(s) cottage cheese, small curd (don't use fatfree)
- 1 tablespoon(s) butter, melted
- 2-1/2 cup(s) all-purpose flour
- 2 tablespoon(s) sugar
- 1 tablespoon(s) dry minced onion
- 1 tablespoon(s) dill weed
- 1 teaspoon(s) dill seed
- 1 teaspoon(s) salt
- 1/4 teaspoon(s) baking soda
- 1 package(s) dry yeast
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