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Cottage Dill Bread Recipe
Cottage cheese bread with dill and onion flavor teams up with almost any robust entrée. Your bread machine helps makes this a snap to prepare.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 2/3 cup warm water (110 degrees F/45 degrees C)
- 2/3 cup cottage cheese
- 2 tablespoons margarine
- 3 cups bread flour
- 1 tablespoon white sugar
- 1 tablespoon dry milk powder
- 1 tablespoon dried minced onion
- 1 tablespoon dill seed
- 1 teaspoon salt
- 1 1/2 tablespoons active dry yeast
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