Game Day Slow Cooker Chili
Game Day Slow Cooker Chili with DOLE® Pineapple and Kidney Beans, served with toppings for a flavorful game-day treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dolesunshine.com.
Cooking tools:
- Slow cooker
- Skillet
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Can opener
- Colander
- Spoon
- Plate
- Serving bowl
Ingredients
- 1 tablespoonground cumin
- 1 tablespoonchilli powder
- 1 1/2 teaspoonssalt
- 1.4kgboneless, skinless lean pork shoulder, cut into 2cm cubes
- 1 tablespoonvegetable oil
- 2 tins (454g)DOLE® Pineapple Small Chunks, drained – reserve juice
- 2-3 tablespoonshot sauce
- 3 tablespoonsunsweetened
- 1 tablespoonbrown sugar
- 1 tin (800g)crushed tomatoes
- 1 tin (400g)kidney beans, drained
- 2garlic cloves, chopped
- 1 1/2 cupsdiced onion
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