Teriyaki Turkey Lettuce Wraps
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clickncook.org.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Skillet
- Saucepan
- Stove
- Spatula
- Plate
Ingredients
- 1/4 cup water
- 1 tablespoon cornstarch
- 1/4 cup reduced sodium teriyaki sauce
- 1 pound turkey, ground, 85% lean
- 1 cup water chestnuts, chopped (or 1 cup chopped peanuts)
- 1 tablespoon vegetable oil
- 6 iceberg lettuce leaves
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