Brussels Sprouts with Pecans
Recipe for Brussels Sprouts with Pecans (Side Dishes; Side Dishes with Broccoli or Other Cruciferous Vegetables).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lesliebeck.com.
Ingredients
- 2 tsp butter
- 1 cup chopped onion
- 4 garlic cloves, thinly sliced
- 8 cups halved and thinly sliced Brussels sprouts
- 1 1/2 cup fat-free, less-sodium chicken broth
- 1 1/2 tbsp sugar
- 1/2 tsp salt
- 8 tsp coarsely chopped pecans, toasted
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