Easy Saltine Toffee Candy Recipe

Easy Saltine Toffee Candy Recipe

www.umami.recipes

Preheat oven to 400°F (205°C). Line baking sheet with aluminum foil or parchment paper and butter the surface.

View full recipe on www.umami.recipes

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.

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Cooking tools:

  • Oven
  • Baking sheet
  • Saucepan
  • Stove
  • Spatula
  • Spoon
  • Aluminum foil
  • Parchment paper
  • Refrigerator
  • Airtight container

Ingredients

  • 4 oz saltine crackers ((2 + bags in a standard box))
  • 1 cup butter ((salted, 2 sticks))
  • 1 cup light brown sugar
  • 11 ½ oz milk chocolate chips ((one package))
  • 1 cup almonds ((sliced, slivered or chopped - or your choice of nuts or Christmas sprinkles))

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