Spiced chicken noodle soup recipe

Spiced chicken noodle soup recipe

www.deliciousmagazine.co.uk

Make a basic chicken broth and turn it into a spiced chicken noodle soup by adding a few spices and vegetables. Hey presto, a light supper in 20 minutes.

View full recipe on www.deliciousmagazine.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.

Share this recipe:

Cooking tools:

  • Fine-mesh sieve
  • Colander
  • Ladle
  • Saucepan
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Serving bowl
  • Measuring spoon
  • Stove
  • Kettle

Ingredients

  • https://www.deliciousmagazine.co.uk/recipes/poached-chicken-broth/1 batch (1 litre) frozen poached chicken meat and broth, defrosted
  • 6 thin slices fresh ginger
  • 1 large red chilli, halved lengthways
  • 1 star anise
  • Bunch of spring onions, chopped
  • 1 large carrot, cut into matchsticks
  • 2 blocks thin egg noodles
  • 225g bag baby spinach leaves
  • 4 tbsp soy sauce
  • Chilli oil, to serve (optional)

More Like This