Amla Pickle
Ingredients Ingredients For Seasoning Method
Keywords
- Indian
- Pickle
- Accompaniment
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Measuring spoon
- Measuring cup
- Mixing bowl
- Wooden spoon
- Mason jar
- Stove
Ingredients
- • Gooseberry (big, amla) - ½ kg
- • Tamarind - ¼ kg
- • Salt - ½ cup
- • Red chilly powder - ¾ cup
- • Fenugreek powder - 25 grams
- • Mustard powder - 25 grams
- • Garlic (peeled, pound coarsely) - 50 grams
- • Gingili oil - ¼ kg
- • Mustard seeds - 1 teaspoon
- • Fenugreek - 1 teaspoon
- • Asafoetida powder - as required
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