Caribbean Rice Recipe (One-Pot Rice with Meat and Plantain)
Rice cooked in one pot with chicken, beef, peppers, carrot and onion, coloured with browning and topped with fried ripe plantain. About two hours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- 3 cups rice
- 2 kg chicken
- 400 g beef cubes
- 1 cup sliced green pepper
- 1 cup sliced red bell pepper (optional)
- 1 cup sliced carrot
- 3 cups fried ripe plantain cubes
- 1 cup sliced onions
- 12 spoons browning
- 150 ml vegetable oil
- Seasoning cubes
- 1 teaspoon chicken spice
- Salt and pepper, to taste
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