Sausage-Stuffed Squash Recipe: How to Make It
SERVED WITH buttered noodles and some fruit, this delicious, satisfying "meal in one" is easy to prepare. The green of the squash remains true to color through the cooking process, so it's pretty on...
Keywords
- acorn squash with sausage
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 acorn squash (2 to 2-1/2 pounds)
- Salt and pepper to taste
- 12 ounces bulk pork sausage
- 1 egg
- 2 tablespoons brown sugar
- 2 garlic cloves, minced
- 1/3 cup dry bread crumbs
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