Camembert Pull Apart Bread - Tanya's Kitchen
Delight in Tanya's Camembert Pull Apart Bread—sourdough slices stuffed with melty camembert and garlicky butter, baked to golden perfection. Perfect for a special treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mail.tanyaskitchen.ky.
Ingredients
- 1 loaf sourdough bread
- 250 g camembert cheese
- 5 cloves garlic (finely chopped)
- ½ stick butter (melted)
- 3 tsp fresh parsley
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