Breakfast Tacos Ready in 20! - Feel Good Foodie
These breakfast tacos are so easy to make and the perfect way to change up your egg routine on the weekends. Bonus: Your kids will love them!
Ingredients
- 6 (6-inch) Tortillas
- 6 eggs
- ¼ cup milk
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ tablespoon olive oil
- ¼ cup cheddar cheese (grated)
- ¼ cup prepared salsa (divided)
- ¼ cup black beans (cooked and divided, optional)
- 1 avocado (sliced)
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