Instant Pot Reese’s Peanut Butter Cheesecake Recipe – FOOD is Four Letter Word

Ingredients

• 16 oz Cream Cheese (2 blocks)
• ½ Cup Reese’s Peanut Butter or Smooth Peanut Butter
• 2 Large Eggs
• ½ Cup Granulated Sugar
• 1 Tablespoon Cornstarch, sifted
• ¼ Cup Heavy Cream
• 20 Mini Reese’s Cups, cut in half (and more for topping)
• Reese’s Pieces, (optional)
• 7 inch non-stick Springform Pan
• 1 Cup Chocolate Graham Cracker Crumbs
• 2 Tablespoons Granulated Sugar
• 4 Tablespoons Salted Butter