Pear jam with cardamom | Crop's
This jam combines the sweetness of pears with the warm, aromatic spice of cardamom – the perfect balance of comforting and exotic flavours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cropsfruits.com.
Ingredients
- frozen pear 1kg
- gelling sugar 800g
- cardamom 2 tsp
- lemon juice 30g
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