Garlic Fried Chicken Recipe - Los Angeles Times
As essential as salt and pepper, here garlic powder highlights the umami sweetness of chicken in a simple, no frills method.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.latimes.com.
Ingredients
- 1 whole chicken (4 to 5 pounds), or 3 to 4 pounds chicken drumsticks and thighs
- 2 tablespoons plus 1/2 teaspoon Diamond Crystal kosher salt, divided
- 1 tablespoon plus 2 teaspoons freshly ground black pepper, divided
- 2 1/8 teaspoons garlic powder, divided
- 2 cups all-purpose flour
- 6 cups vegetable oil or rendered pork lard
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