Thai Peanut Chicken Quesadillas Recipe | Samsung Food App
Thai chicken gets a fusion twist in these Thai peanut chicken quesadillas! Loaded with flavor and fun to make, try them tonight!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1/3 cup pineapple juice
- 1/4 cup soy sauce
- 1/4 cup brown sugar (packed)
- 1 Tbsp fish sauce
- 1 Tbsp lime juice
- 1 1/2 tsp sriracha
- 3/4 tsp dry basil
- 3-4 cloves fresh garlic (grated or pressed through a garlic press)
- 1 1/2 tsp fresh ginger (grated)
- 1/4 tsp black pepper
- 2 pounds chicken (trimmed, 4-6 chicken breasts)
- 3 tablespoons olive oil
- Reserved and UN-used marinade
- 1/3 cup coconut milk (canned or from a carton)
- 1 tsp sriracha
- 1/2 tsp cornstarch
- 1/2 cup creamy peanut butter
- Juice of 1/2 a lime
- Burrito-sized flour tortillas
- Shredded Monterey-Jack cheese
- Finely shredded carrots
- Thinly sliced green onions (reserve more for garnish)
- Chopped peanuts (reserve more for garnish)
- Thinly sliced red cabbage (for garnish)
- Chopped Thai chiles (for garnish)
- Chopped fresh cilantro (for garnish)
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