Pain sans gluten aux fruits secs - Cookidoo® – the official Thermomix® recipe platform

Pain sans gluten aux fruits secs - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 320 g d'eau
  • 10 g de levure boulangère fraîche
  • 160 g de farine de riz
  • 70 g de farine de châtaigne
  • 40 g de farine de lentille
  • 40 g de farine de quinoa
  • 1 c. à soupe de sucre de canne complet non raffiné
  • 1 c. à café de sel marin
  • 50 g de figues sèches
  • 50 g de noisettes entières
  • 20 g d'amande émondée

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