Chocolate Avocado Ice Cream
Chocolate Avocado Ice Cream is a perfect raw treat for health-conscious dessert lovers. It's not only vegan but is also packed with nutritious ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feastiful.com.
Cooking tools:
- Blender
- Ice cream scoop
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Airtight container
- Parchment paper
- Plastic wrap
- Freezer
Ingredients
- 2 Ripe Avocados (about 400g)
- 3 Ripe Bananas (about 350g)
- 50 grams Cacao Powder
- 120 ml Full Fat Coconut Milk (or your favorite)
- 80 ml Maple Syrup (or to taste)
- 1 tsp Vanilla Extract
- 1 pinch Himalayan Salt
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