Ultimate Chilled Smoked Salmon with Zesty Creamy Dip
Looking for a refreshing appetizer? My Chilled Smoked Salmon with Zesty Creamy Dip is an easy no-cook delight! Perfect for gatherings, it bursts with flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 8 oz (225 g) smoked salmon, thinly sliced
- Fresh dill, for garnish
- 1 cup (240 g) cream cheese, softened
- ½ cup (120 g) Greek yogurt
- 2 tablespoons (30 ml) fresh lemon juice
- 1 teaspoon lemon zest
- 1 tablespoon (15 g) capers, drained and chopped
- 1 tablespoon (15 g) fresh chives, finely chopped
- Salt and freshly ground black pepper, to taste
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