Pea and scamorza patties

Pea and scamorza patties

www.olitalia.com

by Carlotta Dolzani @dolcetico | Enter the site and find out all the recipes

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Ingredients

  • 300 gr. - Cooked peas
  • 1 - Egg
  • 1l - FRIENN Olitalia oil
  • 2 tbsp - Grated pecorino cheese + Q.S. for coating
  • 2 tbsp - Breadcrumbs
  • 2-3 tbsp - Milk, if needed
  • Q.s. - Herbs to taste
  • Q.s. - Salt
  • Q.s. - Black pepper
  • Q.s. - Smoked scamorza cheese

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