Ginger ale and citrus punch | Women's Weekly Food
Ingredients Method Trusted by home cooks for 90 years, The Australian Women’s Weekly’s Test Kitchen and cookbooks hold a singular place in shaping home cooking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 125 grams strawberries, thinly sliced
- 1 (240g) orange, halved, thinly sliced
- 1 (90g) lime, thinly sliced
- 700 millilitres pimm's no 1
- 1 (130g) lebanese cucumber, thinly sliced diagonally
- 5 cups (1.25l) chilled dry ginger ale
- 1 cup loosely packed fresh mint leaves
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