Vietnamese Pomelo Salad – Red Boat Fish Sauce

Vietnamese Pomelo Salad – Red Boat Fish Sauce

redboatfishsauce.com

Delight in a vibrant Vietnamese Pomelo Salad with shrimp, crispy fried shallots, and toasted peanuts, drizzled with zesty fish sauce vinaigrette. Perfect for a refreshing bite!

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Ingredients

  • 1 whole pomelo
  • Fried rice noodles (optional)
  • 1 lb (454g) shrimp, with peel
  • 1 red onion, sliced
  • Cilantro, chopped
  • Mint leaves, chopped
  • Fried shallots
  • Toasted peanuts
  • 2 tbsp Graza Drizzle olive oil
  • 1 tbsp Red Boat fish sauce
  • 1.5 tbsp lime juice
  • 1.5 tsp Red Boat palm sugar (or honey)
  • 1 Thai chili, minced

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