Herb Roasted and Braised Turkey - Chefwiz.com
Are you looking for a delicious and flavorful way to prepare your Thanksgiving turkey?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Ingredients
- 1 fresh turkey, weighing 17 pounds, rinsed thoroughly and dried
- 1 1/4 sticks of unsalted butter, slightly softened
- 2 tablespoons of finely chopped fresh flat-leaf parsley
- 2 tablespoons of finely chopped fresh rosemary
- 2 tablespoons of finely chopped fresh sage
- 2 tablespoons of finely chopped fresh thyme leaves
- Salt and freshly ground black pepper
- 3 large carrots, cut into 1-inch pieces
- 3 large stalks of celery, cut into 1-inch pieces
- 2 large onions, quartered
- 12 cups of homemade chicken stock
- 2 tablespoons of unsalted butter
- 2 tablespoons of all-purpose flour
- Roasted garlic cloves removed and peeled from 1 head of garlic
- Splash of white wine (optional)
- Mixed chopped fresh herbs, such as parsley, rosemary, sage, and thyme (optional)
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