1867 Red Vegetable Salad Recipe - Recipezazz.com

Name: 1867 Red Vegetable Salad Recipe - Recipezazz.com
Ingredients: 15 ounces potatoes, sliced, drained (1 can); 15 ounces pickled beets, sliced (1 can); 1 cup red cabbage, diced; 3 tablespoons oil; 2 tablespoons red wine vinegar; 1/8 teaspoon salt; 1/8 teaspoon pepper

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Uses pantry items and is easy peasy. From a very old cookbook.

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