Rhubarb Pie - Baking At Home
Discover how to make a delicious Rhubarb Pie at home with this easy recipe, perfect for dessert in the spring!
Ingredients
- Double Crust
- 4 C. fresh rhubarb
- OR 20 oz. frozen rhubarb
- 1 C. sugar
- 1 C. water
- 1 (4 serving size) pkg. strawberry flavored gelatin
- 1/4 C. Clabber Girl® Corn Starch
- 1/2 tsp. Spice Islands® Ground Saigon Cinnamon
- 2 or 3 drops red food coloring
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