Mint Lamb Burgers | Canadian Goodness
This is the Mint Lamb Burgers recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 lb (450 g) ground lamb
- 2 tbsp (30 mL) chopped fresh mint
- 1 garlic clove finely chopped
- 3 to 4 tbsp (45 to 60 mL) sour cream
- 1 tsp (5 mL) dried rosemary
- Juice of 1/2 lemon
- Salt and pepper to taste
- 6 hamburgers buns
- Lettuce leaves
- Tomato slices
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