Sweet-and-Spicy Beef Fajitas Recipe
A clever blend of seasonings gives these quick-cook fajitas sizzle!
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Ingredients
- 1 1/2 pounds beef boneless sirloin steak
- 1 tablespoon vegetable oil
- 3/4 cup salsa
- 1/3 cup ketchup
- 1 to 2 tablespoons packed brown sugar
- 1 tablespoon Dijon mustard
- 6 tortillas from 1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count)
- Sour cream, if desired
- Shredded lettuce, if desired
- Chopped tomato, if desired
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