POTATO BACON SOUP RECIPE - Skinny Daily Recipes
Hearty potato bacon soup with creamy goodness and chunky potatoes—perfect for chilly winter months! Enjoy the bacon bits and cheddar melt-in-your-mouth.
Ingredients
- 6-7 large potatoes, peeled and cut into bite size pieces
- 1 medium onion, chopped
- 2 can(s) chicken broth, 14.5 oz
- 1 can(s) cream of chicken soup, 10 3/4 oz.
- 1 can(s) cream of celery soup, 10 3/4 oz.
- 8 oz cream cheese, softened & cubed
- 1 tsp garlic powder
- 1/2 stick unsalted butter
- salt & pepper, to taste
- 1/2 c milk (for thinning, but i never use it. i like thick soup!)
- 1 pkg real bacon bits or cooked crumbled bacon (use the amount you like…we love bacon around here!)
- cheddar cheese, shredded
- green onions
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