Marina’s Golden Corn Fritters Recipe: How to Make It

Marina’s Golden Corn Fritters Recipe: How to Make It

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Just one bite of these fritters takes me back to when my kids were young. Nowadays for our get-togethers, I sometimes triple the recipe. Serve fritters with maple syrup or agave nectar. —Marina...

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Ingredients

  • 2-1/2 cups all-purpose flour
  • 3 teaspoons baking powder
  • 2 teaspoons dried parsley flakes
  • 1 teaspoon salt
  • 2 large eggs, room temperature
  • 3/4 cup 2% milk
  • 2 tablespoons butter, melted
  • 2 teaspoons grated onion
  • 1 can (15-1/4 ounces) whole kernel corn, drained
  • Oil for deep-fat frying

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