Easy vegan coconut chocolate and vanilla cake
If you’re looking for a simple, delicious and plant-based dessert that combines the rich flavors of chocolate and vanilla, this Vegan Coconut Chocolate and Vanilla Cake is the perfect choice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgridinc.com.
Ingredients
- 1 1/2 cups all-purpose flour (gluten-free if needed)
- 1/2 cup coconut sugar
- 1/4 cup melted coconut oil
- 1 cup coconut milk
- 1/4 cup cocoa powder
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp baking soda
- Pinch of salt
- 1 cup vegan butter
- 2 cups powdered sugar
- 2 tsp vanilla extract
- 2-3 tbsp coconut milk (adjust for consistency)
- Shredded coconut or coconut shavings (for decoration)
- Natural colored sprinkles (optional, for decoration)
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