Banana Maple Walnut Muffins - Coombs Family Farms

Ingredients

• 2 cups flour
• 1/2 cup Coombs Family Farms Grade A Dark Color, Robust Taste Maple Syrup
• 1 tsp baking powder
• 1 tsp baking soda
• 1/3 cup butter
• 1/2 cup buttermilk (1/4 cup if using maple sugar)
• 1 tsp vanilla
• 1 cup mashed ripe banana
• 1 large egg
• 1/2 cup chopped walnuts