Creole Shepherd’s Pie | Camping Recipes | Outdoor Eats
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at outdooreats.com.
Ingredients
- Water - 16 oz / 500 ml
- Instant Mashed Potatoes - 1 pkg / 4 oz / 113 g
- Olive Oil - 2 TB / 25 g
- Chicken Andouille Sausage - 6 oz / 225 g
- Old Bay/Creole Seasoning - 2 tsp / 8 g
- Red Pepper - 1
- Fresh or Frozen Corn - 2 oz / 50 g
- *optional* Cheese, grated, your fav - 2 oz / 50 g
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