Palak Chole Recipe

Ingredients

• 250 g Chickpeas (Canned, drained and rinsed)
• 200 g Spinach (Washed and chopped)
• 1 medium Onion (Finely chopped)
• 2 Tomatoes (Finely chopped)
• 2 cloves Garlic (Minced)
• 1 inch Ginger (Grated)
• 1 Green Chilli (Finely chopped (adjust to taste))
• 1 tsp Cumin Seeds
• 1 tsp Ground Coriander
• 1/2 tsp Ground Cumin
• 1/2 tsp Turmeric Powder
• 1/2 tsp Garam Masala
• 1/2 tsp Paprika
• Salt (To taste)
• 2 tbsp Vegetable oil
• Coriander (Fresh, for garnish)