The Ultimate Burger | Beef | Weber recipes

Ingredients

• 4 soft brioche buns
• 760g minced chuck steak
• 200g minced suet
• 5 tsp freshly cracked black pepper
• 3 tsp sea salt crystals
• 200g (8 slices) Raclette cheese
• ¼ iceberg lettuce, finely chopped
• 6 large sweet dill pickled gherkins, finely sliced
• Pickle juice, reserve the juice from the gherkins
• 1 sweet white onion, very finely chopped
• Ketchup