Easy Caramelized Shallot Pasta {Alison Roman Inspired} – Beat The Budget

Ingredients

• 600 g shallots, thinly sliced ((£1.50))
• 5 garlic cloves, 4 thinly sliced, 1 finely chopped ((£0.29))
• 4 whole anchovies ((£0.50))
• 200 g (1 tube) tomato puree ((£0.34))
• 350 g spaghetti ((£0.70))
• 1 bunch of fresh parsley, leaves and stems finely chopped ((£0.50) )
• 4 tbsp olive oil
• ½ tsp red pepper flakes
• ½ tsp chilli flakes
• Salt & Pepper