Asian-Style Vegetable Salad - Recipes List
In a bowl, combine the vinegar, mirin, mustard and egg yolk. Season with salt and pepper. Whisk in the oil in a thin stream. Add the ginger. Set aside. In a bowl, combine the vegetables and mayonnais
Ingredients
- 2 tablespoons (30 ml) rice vinegar
- 1 tablespoon (15 ml) mirin
- 1 tablespoon (15 ml) Dijon mustard
- 1 egg yolk
- 1/2 cup (125 ml) oil
- 2 teaspoons (10 ml) pickled ginger (for sushi), chopped
- Salt and pepper
More Like This
Asian-Style Vegetable Salad | RICARDO
ricardocuisine.com
Asian Salad Dressing | Just A Pinch Recipes
justapinch.com
Asian Salad Dressing Recipe: How to Make It
tasteofhome.com
Egg Salad Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com
recipeofhealth.com
Vegetarian Version of Vegetable Salad Recipe - Simple Chinese Food
simplechinesefood.com
Asian Style Salad Recipe
snapcalorie.com
Foodista | Recipes, Cooking Tips, and Food News | Asian Slaw
foodista.com
Vegetable Salad Recipe 2023 with Pictures Step by Step - Food Recipes Hub
foodrecipeshub.com