Thermomix recipe: Chicken Noodle Salad with Spicy Peanut… | Tenina.com

Name: Thermomix recipe: Chicken Noodle Salad with Spicy Peanut… | Tenina.com
Total time: 40 min
Ingredients: 70 Grams Peanut Butter; 60 Grams tamari or soy sauce; 40 Grams rice wine vinegar or other good white vinegar; 1 Tablespoon sesame oil; 3 Drops doTERRA Oils ginger (or finely grated fresh ginger); 2 Teaspoons Chilli Jam (You could use Sriracha or other chilli sauce but our jam is the best!); 1 limes juice only; 2 Teaspoons raw sugar; pink salt flakes and black pepper to taste; Some boiling water if needed; 1 Batch Steamed and shredded chicken or other cooked chicken, a BBQ chook would be great for this too; 375 Grams package rice noodles; OR 1 Batches Fresh Rice Noodles; 250 Grams snow peas, blanched (see note); 2 avocado peeled and diced; 1-2 ripe mangoes, peeled and sliced into long thin pieces; 1 Handful fresh coriander or cilantro (Add cleaned roots to the dressing mixture); 1-2 small cucumber continental, sliced thinly; salad greens of choice; 1 red chilli sliced to garnish

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A lovely bright summery salad that will definitely feed the hungry hoardes and please the foodies as well. Perfect for summer entertaining.

Keywords

mango
avocado
chicken salad
asian salad
noodle salad
tenina salad
tenina
thermomix
peanut dressing
salad dressing
yummy
easy
quick
family summer salad
summer food
recipe

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Ingredients

70 Grams Peanut Butter
60 Grams tamari or soy sauce
40 Grams rice wine vinegar or other good white vinegar
1 Tablespoon sesame oil
3 Drops doTERRA Oils ginger (or finely grated fresh ginger)
2 Teaspoons Chilli Jam (You could use Sriracha or other chilli sauce but our jam is the best!)
1 limes juice only
2 Teaspoons raw sugar
pink salt flakes and black pepper to taste
Some boiling water if needed
1 Batch Steamed and shredded chicken or other cooked chicken, a BBQ chook would be great for this too
375 Grams package rice noodles
OR 1 Batches Fresh Rice Noodles
250 Grams snow peas, blanched (see note)
2 avocado peeled and diced
1-2 ripe mangoes, peeled and sliced into long thin pieces
1 Handful fresh coriander or cilantro (Add cleaned roots to the dressing mixture)
1-2 small cucumber continental, sliced thinly
salad greens of choice
1 red chilli sliced to garnish