Pumpkin Bread - International Collection
internationalcollectionoils.com
This is one recipe that just screams fall, but you won’t be able to resist making it all year long. International Collection Pumpkin Seed Oil brings…
Ingredients
- 2 ½ cups all-purpose flour, spooned into a measuring cup and leveled
- ½ teaspoon salt
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 teaspoon ground cloves
- 1 tablespoon ground cinnamon
- 1 teaspoon ground nutmeg
- 2 sticks unsalted butter, softened
- 1 cup cane sugar
- 1 cup brown sugar
- 3 tablespoons Virgin Pumpkin pumpkin oil (as an egg substitute)
- 1 (15-oz) can 100% pure pumpkin puree
- Additional sugar for topping (about 2-3 tablespoons)
More Like This
Pumpkin Bread Recipe |
alternativemedicine.com
Pumpkin Bread
cooklist.com
Pumpkin Bread
bigoven.com
Pumpkin Bread Recipe - (5/5)
keyingredient.com
Foryoueats: Pumpkin Bread
foryoueats.com
Ultimate Pumpkin Bread~Robynne | Just A Pinch Recipes
justapinch.com
Pumpkin Bread | Mighty Cooks
mightycooks.com
Pumpkin Bread
macyblackwell.com