Ultimate Pumpkin Bread~Robynne | Just A Pinch Recipes

Ingredients

• 15 ounce(s) pumpkin puree
• 1 cup(s) vegetable oil
• 4 large eggs
• 2/3 cup(s) water
• 1 teaspoon(s) mexican vanilla
• 2 cup(s) sugar
• 1 cup(s) brown sugar, firmly packed
• 3 1/2 cup(s) all-purpose flour
• 2 teaspoon(s) baking soda
• 1 1/2 teaspoon(s) salt
• 1 1/4 teaspoon(s) ground nutmeg
• 1 teaspoon(s) ground cinnamon
• 3/4 teaspoon(s) ground cloves
• 1/4 teaspoon(s) ground ginger
• 1/2 teaspoon(s) pumpkin pie spices
• - cinnamon sugar mix (optional)
• - ***see note below