Oven-Baked Keto Teriyaki Chicken Wings Recipe - Mom Secrets | Healthy Recipes and Desserts
Bake wings until perfect, then glaze again for extra flavor—serve up these irresistible, ultra-savory wings!
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Ingredients
- 2 tbsp vegetable oil
- 1 tsp kosher salt
- 1/2 tsp fresh ground pepper
- 1/4 tsp ground ginger
- 2 garlic cloves (minced)
- 2 1/2 pounds Chicken Wings (broken into flats and drumettes (save the tips for stock or discard) )
- 1/2 cup Low-sodium soy sauce
- 3 tbsp Brown sugar substitute such as Sukrin Gold
- 1/2 cup Rice vinegar
- 1 tbsp Sesame oil
- 1 1/2 tsp ginger (grated)
- 1/4 tsp Xanthan Gum
- 1 Sea Salt
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