Chocolate berry truffles
Indulge in melt-in-your-mouth chocolate berry truffles with a raspberry surprise. Perfect for romantic occasions or gift-giving.Makes 24 | Prep: 45min | Chill: 4½-5h.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefreshberries.co.uk.
Ingredients
- 150ml (1/4 pint) double cream
- 200g (7oz) dark chocolate, broken into pieces
- 2 tablespoons icing sugar
- 3 tablespoons brandy, cherry brandy or kirsch
- 24 raspberries – about 100g (4oz) fresh raspberries
- Little sifted cocoa powder for shaping
- Tiny pieces of crystallised rose petals or pink edible glitter flakes
- Petite four cases, a pretty box, tissue paper and fine ribbon for wrapping
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