Greek Style Beans with Fluffy Za'atar Flatbreads | Rebel Recipes

Ingredients

• 2 tbsp Olive oil
• 1 large Onion
• 1 large Carrot
• 2 stalks Celery
• 4 cloves Garlic
• 1 tbsp Fresh thyme
• 1 big handful Fresh mint
• 2 tbsp Chopped fresh dill
• 1 tsp Oregano
• 1/2 tsp Cinnamon
• 1 pinch Chili flakes
• 3 tbsp Tomato paste
• 1 can Chopped tomatoes
• 1 tsp Maple syrup
• 500 g Giant beans
• 1 to taste Salt
• 1 to taste Pepper
• 2 tbsp Extra virgin olive