Grilled Pineapple & Fennel Salad
This grilled pineapple fennel salad with honey ginger dressing is the ultimate summer side dish — sweet, crisp, and ready in just 25 minutes.
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Cooking tools:
- Mandoline
- Grill
- Grill pan
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Grater
- Measuring cup
- Measuring spoon
- Paper towel
Ingredients
- 1 pineapple
- 1 fennel bulb (approx. 2 cups, shaved)
- 2-3 medium sized green apples (approx. 4 cups, sliced)
- 4-5 sweet baby bell peppers, diced
- 1 lemon, juiced
- 1/2 cup rice wine vinegar
- 1/2 cup coconut oil blend
- 1 tbsp coconut oil blend (for grilling pineapples)
- 1 tbsp fresh minced ginger
- 1/4 cup honey
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